+1 206-283-3313 [email protected]
Mon-Fri: 09:00-18:00

Our Story

Founded with a simple mission to serve fresh, flavorful food that brings people together, Slim Chickens has become a beloved destination for food lovers across the United States. Our journey began with a passion for creating memorable dining experiences through exceptional food and warm hospitality.

From our humble beginnings, we've grown into a recognized name in the food industry, but we've never forgotten our roots. Every meal we serve is crafted with the same care and attention to detail that defined us from day one.

We believe that great food has the power to create connections, spark conversations, and bring communities together. This philosophy guides everything we do, from sourcing the finest ingredients to training our team to deliver exceptional service.

Slim Chickens restaurant interior

Our Mission & Values

The principles that guide us every day

Quality First

We're committed to using only the finest, freshest ingredients in every dish. Quality isn't just a goal – it's our promise to every customer who walks through our doors.

Community Focus

We believe in giving back to the communities we serve. Through local partnerships and community events, we strive to make a positive impact beyond our restaurant walls.

Sustainability

We're dedicated to sustainable practices that protect our environment. From responsible sourcing to eco-friendly packaging, we're committed to a greener future.

Meet Our Team

The passionate people behind Slim Chickens

Sarah Johnson, Founder and CEO
Sarah Johnson
Founder & CEO

Sarah founded Slim Chickens with a vision to revolutionize the food industry through fresh, quality ingredients and exceptional service.

Michael Chen, Executive Chef
Michael Chen
Executive Chef

With over 15 years of culinary experience, Michael brings creativity and innovation to our menu while maintaining our commitment to quality.

Emily Rodriguez, Operations Manager
Emily Rodriguez
Operations Manager

Emily ensures smooth operations across all locations, focusing on efficiency, quality control, and exceptional customer experiences.

David Thompson, Marketing Director
David Thompson
Marketing Director

David leads our marketing efforts, building meaningful connections with our community and sharing our story with food lovers everywhere.

Our Journey

Key milestones in our story

2018

The Beginning

Slim Chickens was founded in Seattle with a simple mission: to serve fresh, flavorful food that brings people together.

2020

First Expansion

We opened our second location and introduced delivery services, making our food accessible to more customers throughout the region.

2022

Going Digital

Launched our online ordering platform and mobile app, revolutionizing how customers interact with our brand and place orders.

2024

Community Impact

Established our community outreach program, partnering with local organizations to give back and support those in need.

2026

The Future

Continuing to innovate and expand while staying true to our core values of quality, community, and exceptional service.